PRESENTATION

Metal can with half piece of Lomo Carrasco wrapped in gift paper

INGREDIENTS

Pork loin, salt, paprika, garlic, sugar, preservatives (E-250, E252), acidity corrector (E-331), and antioxidant (E-301).

CONSERVATION
RECOMMENDATIONS

Once opened keep refrigerated between 0º and 5° C degrees

CONSUMER
RECOMMENDATIONS

The first time it is going to be consumed, preferably take out of its pack 48 hours before. Once opened, to consume take out of the refrigerator about 20 minutes before consumption.

FREE
SHIPPING
From 100 € of purchase
ASSISTANCE
WITH YOUR PURCHASE
Call us 9:00 to 15:00
Monday to Friday
+34 923 580 420
-
or view our
SHOPPING GUIDE
DELIVERY
TIME
2 to 3 working days in
for national order (in Spain)

You may also like…

Carrasco Pork Loin Can

49,00

Half piece of
loin Carrasco

ORIGIN

Guijuelo

CONTENT

Half piece of loin Carrasco

CURING

Minimum 6 months