Presentation

Vacuum packed of Carrasco Ham sliced by hand

Ingredients

Iberian ham, salt and preservatives (E-250, E-252)

Nutritional values

Energy Value 1979Kj (477 kcal)
Carbohydrates 1,6g
Protein 28,2g
Sugars < 0,5g
Total fat 39,8g
Saturated Fatty Acids 13,46g
Sodium 2,6g
Moisture 25,9g
Dietary fibre < 0,5g

Conservation
recommendations

Keep Carrasco Ham in a dry place at room temperature (approx. 20º -25ºC)

Consumption
recommendations

Before tasting the product removed from the refrigerator and keep it at room temperature (22 ° C) for 20 minutes. After, open the pack, gently take the slices and place on the plate. Enjoy!

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Carrasco Ham
5 blisters of 80g each pack

Origin

Guijuelo, Salamanca

Content

80g per package

Curing

Between 36 and 48 months